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ServSafe Class

ServSafe Class will be held September 8th and 9th 9 a.m.-1 p.m. The Exam will be given on September …

Cover photo for Summer Canning

Summer Canning

Let us come to you. You pick location, time, date, what you want to can and who cans with …

Report to Commissioners

View the Report to Commissioners presented by Natalie Wayne, Cooperative Extension Director. Report to …

Recent Publications related to Community

drawing of the tick life stages

Ticks and Tick-Borne Diseases

This publication will help you identify the several species of ticks found in North Carolina …

Enhancing Rural Tourism Networks Factsheet

This publication discusses a study conducted to explore how rural tourism networks are organized and …

9/25/19

How Beneficial is Agritourism? North Carolina Farmers and Residents Respond

Agritourism, defined as activities offered on working farms and other agricultural settings for entertainment or …

9/19/19

Before You Recycle, Choose to Reuse

This publication for individuals and groups describes how to reduce waste by reusing materials, including …

Food Recovery and Waste Reduction

Increasingly, food service managers are choosing to recover and reuse food scraps and other organic …

Illustration of a field boundary map

Creating a Crop Maze With GPS

This publication explains how to create a crop maze with GPS (global positioning system).

9/11/19

Extension Programming Models

This publication illustrates the NC State Extension Model for Program Planning and Evaluation for proactive …

9/6/19

Controlling Damage in Pesticide Storage Facilities on the Farm

This publication for farmers covers the guidelines to deal with pesticide storage facilities that may …