
Hyde County FCS Newsletter – Spring 2023
What’s Been Going On With Family & Consumer Sciences?! Check out our Spring 2023 newsletter for a look into what’s …
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Collapse ▲What’s Been Going On With Family & Consumer Sciences?! Check out our Spring 2023 newsletter for a look into what’s …
It is recommended to test your gauge annually if you pressure can with a dial gauge. This can be …
Join Hyde County’s FCS Agent to learn how to operate a meat grinder and prepare goose (or other meat) …
Join Hyde County’s FCS Agent to learn how to safely operate a pressure canner, allowing preservation of your wild …
Join Hyde County’s FCS Agent to learn how to operate a meat grinder (including the proper way to clean …
Virtual Recording available beginning Monday, September 12, 2022 Do you hunt or receive wild game meat from others? Are you …
September is National Preparedness Month Preparedness is not only related to natural disasters. Keeping your home safe and healthy is …
Wild Game Preservation Class Series Is Back for Fall 2022! Are you interested in learning various methods for processing and …
Hyde County Farms Days is coming back this year! With that, N.C. Cooperative Extension, Hyde County Center is sponsoring a …
Do you have tons of extra figs on your trees and interested in learning a new way to use …
Join Hyde County’s FCS agent in a hands-on workshop learning how to can in a boiling water bath! High …
Join Hyde County’s FCS agent in a hands-on workshop learning how to pressure can! Low acid foods (high in …
Are you looking for a different technique to preserve foods? Let’s get together and learn about dehydrating and how …
Spring is here, which means summer is coming! While your gardens aren’t yet ready for harvesting, we are making …
What’s Been Going On With Family & Consumer Sciences?! Check out our Spring 2022 newsletter for a look into what’s …
Do you need to complete a food safety class and exam for (re)certification? Local food retail establishments are required to …
Venison Jerky Class is BACK! Did you miss last year’s class or looking for a refresher? Join Hyde County’s FCS …
Join Hyde County’s FCS Agent to learn how to operate a meat grinder and prepare venison for link sausage! …
Join Hyde County’s FCS Agent to learn how to safely operate a pressure canner, allowing preservation of your wild …
What’s Been Going On With Family & Consumer Sciences?! Check out our Fall 2021 newsletter for a look into what’s …
This publication outlines and describes core concepts of risk that are used in various environmental, …
This factsheet describes the processes of creating fermented foods like yogurt, pickled vegetables, and sourdough …
Temperature control is essential to food safety, and a thermometer is integral to temperature control. …
This booklet provides an overview of production costs and marketing strategies that growers should consider …
This FactSheet provides a guide to understanding and addressing PFAS in our communities, which may …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …