Filtering by tag: Wild Game

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Link Sausage + Smoking Meat Class

Join Hyde County's FCS Agent to learn how to operate a meat grinder and prepare goose (or other meat) for link sausage, then learn how to operate an electric smoker using goose link sausage prepared…

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Loose Sausage Class - Fall 2022

Join Hyde County's FCS Agent to learn how to operate a meat grinder (including the proper way to clean and sanitize it afterward), prepare venison for sausage, and spice blend options! We will be…

Wild Game Food Safety Video Recording 2022

Wild Game Food Safety - From Field to Table 2022

Virtual Recording available beginning Monday, September 12, 2022Do you hunt or receive wild game meat from others? Are you confident in your safety practices in the field and kitchen to ensure…

Wild Game Preservation Schedule 2022

Wild Game Preservation Classes - Fall 2022

Wild Game Preservation Class Series Is Back for Fall 2022!Are you interested in learning various methods for processing and preserving your wild game harvests??Do you hunt or receive game meat from…

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Canning Wild Game Meat Class

Join Hyde County's FCS Agent to learn how to safely operate a pressure canner, allowing preservation of your wild game in a delicious and shelf-stable manner. Experience is not necessary, and if you…

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Wild Game Food Safety - From Field to Table (Virtual Recording)

**Virtual Recording available beginning Monday, September 13, 2021**Do you hunt or receive wild game meat from others? Are you confident in your safety practices in the field and kitchen to ensure…

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Wild Game Preservation Classes Are Back - Fall 2021!

Wild Game Preservation Class Series Is Back for Fall 2021!Are you interested in learning various methods for processing and preserving your wild game harvests??Do you hunt or receive game meat from…