Filtering by tag: Venison ✕

Meat grinder and ground meat

Loose Sausage Class - Fall 2022

Join Hyde County's FCS Agent to learn how to operate a meat grinder (including the proper way to clean and sanitize it afterward), prepare venison for sausage, and spice blend options! We will be…

Venison jerky ingredients

Venison Jerky Class 2021

Venison Jerky Class is BACK! Did you miss last year's class or looking for a refresher?Join Hyde County's FCS agent to learn the proper way to prepare venison jerky and dehydrate meat . This will be…

Meat grinder and ground meat

Breakfast Sausage Class - Fall 2021

Join Hyde County's FCS Agent to learn how to operate a meat grinder (including the proper way to clean and sanitize it afterward), prepare venison for sausage, and spice blend options! We will be…

Wild Game Preservation Schedule 2021 small

Wild Game Preservation Classes Are Back - Fall 2021!

Wild Game Preservation Class Series Is Back for Fall 2021!Are you interested in learning various methods for processing and preserving your wild game harvests??Do you hunt or receive game meat from…

Meat grinder and ground meat

Venison Breakfast Sausage Class-NEW DATE!

RESCHEDULED FROM PREVIOUS EVENTJoin Hyde County's FCS Agent to learn how to operate a meat grinder (including the proper way to clean and sanitize it afterwards), prepare venison for sausage, and…