Filtering by tag: home food preservation

2023

Hyde County FCS Newsletter – Spring 2023

What’s Been Going On With Family & Consumer Sciences?! Check out our Spring 2023 newsletter for a look into what’s been going on this past year and important updates for the next few months!…

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Link Sausage + Smoking Meat Class

Join Hyde County's FCS Agent to learn how to operate a meat grinder and prepare goose (or other meat) for link sausage, then learn how to operate an electric smoker using goose link sausage prepared…

canned meat

Canning Wild Game Meat Class - Fall 2022

Join Hyde County's FCS Agent to learn how to safely operate a pressure canner, allowing preservation of your wild game in a delicious and shelf-stable manner. Experience is not necessary, and if you…

Meat grinder and ground meat

Loose Sausage Class - Fall 2022

Join Hyde County's FCS Agent to learn how to operate a meat grinder (including the proper way to clean and sanitize it afterward), prepare venison for sausage, and spice blend options! We will be…

Wild Game Food Safety Video Recording 2022

Wild Game Food Safety - From Field to Table 2022

Virtual Recording available beginning Monday, September 12, 2022Do you hunt or receive wild game meat from others? Are you confident in your safety practices in the field and kitchen to ensure…

Wild Game Preservation Schedule 2022

Wild Game Preservation Classes - Fall 2022

Wild Game Preservation Class Series Is Back for Fall 2022!Are you interested in learning various methods for processing and preserving your wild game harvests??Do you hunt or receive game meat from…

canning contest

Canning Contest at Hyde County Farm Days

Hyde County Farms Days is coming back this year! With that, N.C. Cooperative Extension, Hyde County Center is sponsoring a couple new contests. The FCS program will be hosting its first Canning…

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Fig Classes on Ocracoke - 2022

Do you have tons of extra figs on your trees and interested in learning a new way to use them? Hyde County's Family and Consumer Sciences Extension Agent will be on Ocracoke offering fig bread and…

pickled items

Boiling Water Bath Canning Class 2022

Join Hyde County's FCS agent in a hands-on workshop learning how to can in a boiling water bath! High acid foods (low in pH) can safely be canned in a boiling water bath and be shelf-stable. Do you…

pressure canner

Pressure Canning Class 2022

Join Hyde County’s FCS agent in a hands-on workshop learning how to pressure can! Low acid foods (high in pH) can only be safely be canned in a pressure canner to be shelf-stable. Do you know which…